18th September 2007, 07:52 PM
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Join Date: Jun 2007
Location: Ahmedabad
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It's time to celebrate the sparkle in human resources
If HR were champagne, what kind would you be? Fizzy, chilled, fun - hitting the spot every time? Or the kind of warm, flat, unappetising stuff that's been in a bottle left open for days? The first type has oomph the second
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